How To Make Martabak Telor
Ingredients: 450g plain flour 175cc water 1/2 tsp salt 120cc oil 4 cloves garlic 750g mince…
Read more
How To Make Martabak Telor
Featured Post
How To Make Sambal Uleg - Indonesian Food Recipe
Ingredients: 2 1/4 lb Red chillis 3 ts Salt Instructions: • The ulek-ulek is the implement you use to crush candlenuts,…
Latest Posts
How To Make Ayam Panggang Bumbu Kuning
Ingredients: 1 whole chicken, cut up into 2-4 pieces 500 cc thick coconut milk 1 stalk lemongr…
Read more
How To Make Ayam Panggang Bumbu Kuning
How To Make Besengek Ayam
Ingridients: 1 Steakhouse or Fryer 2 teaspoons of salt. 3 tablespoons of vegetable oil or margarin…
Read more
How To Make Besengek Ayam
How To Make Kare Ayam
Ingredients: 1 whole free range chicken, cut into 8 pieces 2 cm galangal, smashed 2 bay leaves…
Read more
How To Make Kare Ayam
How To Make Gule Itik
Ingredients: 1. 1 whole duck 2. 3 liters of water 3. ¼ kg green chili 4. 3 lite…
Read more
How To Make Gule Itik
How To Make Colo-colo
Ingredients for sauce: - 100cc soy sauce - 2 pcs lemon, water taken - 3 tablespoons boiled wa…
Read more
How To Make Colo-colo
How To Make Wedang Angsle
Ingredients: • 8 pieces jackfruit, diced into 1-cm cubes • 100 grams mung beans, cooked until …
Read more
How To Make Wedang Angsle
How To Make Bubur Pedas
Spices I: 2 cm temu mangga 2 cm in key appointments 2 cm lempuyang 2 cm black temu 2 tsp le…
Read more
How To Make Bubur Pedas
How To make Sate Bulayak
Ingredient: - Ato beef chicken meat, can be added to the gut. - Lime juice - Roasted peanuts,…
Read more
How To make Sate Bulayak